Process Step 1: Add all ingredients to a medium-sized mixing bowl Step 2: Mix ingredients together with a hand mixer set on a medium setting for 5 minutes, or until desired thickness Step 3: Cover and chill in the refrigerator for up to 24 hours Step 4: Enjoy!
When I first learned how to bake sourdough bread from my friend Dayana, she provided me with freshly milled organic flour. Dayana has spent years perfecting her sourdough recipe and decided to make the investment into owning a grain mill. When I made my first loaf with her she mentioned that any loaves I made…